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Gancia Bitter (1L)
Producer: Gancia
15,50 €
The raw materials used to create Bitter Gancia: alcohol, sugar, herbs and aromatic spices, the main ones being cinchona and gentian. The preparation of Bitter Gancia takes place in two phases: the first is the infusion and the second is the distillation. In the first phase, the herbs and roots are ground, pulverized and subsequently immersed in a hydro-alcoholic solution. The solution is left to macerate for a period of about 21 days. Once the maceration and the extraction of the aromatic part have been completed, the solution obtained is decanted for a month so that it takes on a certain degree of clarity.
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About the producer
Gancia
Gancia: Pioneers of Italian Sparkling Wine In the heart of Piedmont, where vines intertwine with history, stands the iconic Gancia House. Founded in 1850 by Carlo Gancia, this historic brand gifted the world with the first Italian sparkling wine, revolutionizing Italy's winemaking landscape. Tradition and Innovation For over…
Discover the producer: GanciaDescription
Colour: Rosso rubino brillante
Nose: Note di frutta e sensazioni speziate che si fondono con le erbe aromatiche creando una miscela unica.
Palate: Fresco, secco, perfettamente bilanciato nelle note amare e vegetali, ricco di note dolci e speziate.
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OTTIMO ACQUISTO. VELOCE E PUNTUALE
tutto perfetto e puntuale . Grazie
Tutto perfetto e gentili
Top in tutto sia contatti che consegna e disponibilità
Secondo ordine e devo dire sempre perfetto. Consigli perfetti che mi hanno fatto fare una gran bella figura! Lo consiglio vivamente!