{"id":3842,"date":"2021-07-14T14:52:36","date_gmt":"2021-07-14T12:52:36","guid":{"rendered":"https:\/\/primewine.online\/?p=3842"},"modified":"2021-08-23T16:23:36","modified_gmt":"2021-08-23T14:23:36","slug":"rose-livio-felluga","status":"publish","type":"post","link":"https:\/\/en.primewine.online\/en\/rose-livio-felluga\/","title":{"rendered":"Ros\u00e9 – Livio Felluga"},"content":{"rendered":"
\n

Il Ros\u00e9<\/a> \u00e8 un vino friulano prodotto da Livio Felluga. La Cantina Livio Felluga<\/a> \u00e8 sinonimo di qualit\u00e0 per quanto riguarda la tradizione enologa della regione.
L’unione tra il Merlot e il Pinot Noir per dare vita a un vino originale, accattivante e rosato.<\/p>\n\n\n\n

Ricordiamo che il Pinot Nero e il Merlot sono coltivati in un terroir speciale, abbondante di maerne e arenarie di origine oceanica.
Inoltre, la lotta contro i parassiti avviene nel rispetto dell’ambiente e con metodi di agricoltura integrata. Ovvero, l’impatto con l’ambiente \u00e8 controllato.<\/p>\n\n\n\n

\"\"<\/a>
Livio Felluga – Ros\u00e9 (2018)<\/a><\/figcaption><\/figure><\/div>\n\n\n\n

Processo di Produzione del Ros\u00e9 Livio Felluga<\/h2>\n\n\n\n

La raccolta avviene manualmente e in cassette per evitare l’ammostamento. L’uva \u00e8 diraspata delicatamente.
Tra l’altro, la vendemmia si realizza in due momenti differenti: fine agosto per il Pinot Noir e met\u00e0 settembre per il Merlot.
La pressatura avviene in maniera soffice e il mosto \u00e8 chiarificato tramite decantazione statica.
Invece, la fermentazione alcolica, a temperatura controllata, si effettua in recipienti d’acciaio inox e, per una parte, in quelli di terracotta.
Prima dell’imbottigliamento, si prosegue con un ulteriore affinamento.
Esso si compie, sui lieviti, per alcuni mesi, in acciaio e in recipienti di terracotta.
Sistema di allevamento a Guyot.<\/p>\n\n\n\n

Caratteristiche del Ros\u00e9 Livio Felluga<\/h2>\n\n\n\n

Il Ros\u00e9 Livio Felluga ha un colore rosa tenue, particolarmente brillante. Offre all’odorato tocchi floreali e fruttati in cui risaltano leggeri riferimenti speziati. Un ventaglio che si apre tra il minerale e il floreale. Un piacevole profumo di rose, fiori rossi, spezie dolci e delicate. Dal sapore fresco, morbido, armonico ed equilibrato. <\/p>\n\n\n\n

Per gustarlo al meglio, \u00e8 bene servirlo in calici di apertura media in quanto non ha bisogno di ossigenazione per aprirsi e favorisce una concentrazione di profumi all’olfatto. La temperatura ideale va dagli otto ai dieci gradi.
Pu\u00f2 essere anche offerto come aperitivo. Si accompagna a cibi speziati, formaggi freschi, frutti di mare, cibi pregiati come ostriche, bottarga e ricci di mare.
 <\/p>\n\n\n\n

<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n


<\/p>\n<\/div><\/div>","protected":false},"excerpt":{"rendered":"

Il Ros\u00e9 \u00e8 un vino friulano prodotto da Livio Felluga. La Cantina Livio Felluga \u00e8 sinonimo di qualit\u00e0 per quanto riguarda la tradizione enologa della regione.<\/p>","protected":false},"author":4,"featured_media":3944,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[788],"tags":[990],"class_list":["post-3842","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-livio-felluga-winery","tag-livio-felluga"],"yoast_head":"\nRos\u00e9 - Livio Felluga | Enoteca Online Primewine<\/title>\n<meta name=\"description\" content=\"Livio Felluga Ros\u00e9 caratteristiche e processo del Vino friulano. 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