Gancia P.r.osè Rosè
7,50 €
Gancia P.r.osè Blanc comes from grapes grown in the heart of the Asti and Cuneo hills. This sparkling wine is born from the assembly of white berried grapes (Pinot Bianco, Pinot Nero), vinified and left to ferment in steel at a controlled temperature of 16-18 ° C. The sparkling process takes place with the Martinotti or Chamrat method, with the duration of fermentation of about 40 days. Subsequently it rests in refinement. Fine and persistent prelage.
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