Negozio in Italiano
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Gancia Vermouth Torino Rosso
12,00 €
To produce the Vermouth di Torino Rosso, only flavoring herbs and spices are used, the main protagonists are mugwort, cinchona and nutmeg. The production process begins with the processing of the wine that is amalgamated with the extracts of aromatic herbs that are mixed with spices. Herbs are then processed from which a liquid at about 30 ° alcohol will be extracted. At the end of the product characteristics processing process, we proceed with bottling.
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