GIN BUCKINGHAM PALACE 70CL

Buckingham Palace Gin was first launched in July 2020. This distillate has a unique royal origin, with many of its citrus and herbaceous botanical components harvested in the Buckingham Palace gardens under the supervision of gardener Mark Lane. Her Majesty, the Queen of England, played an active role in the creation of this gin by tasting the samples proposed from time to time. It is a London Dry Gin, produced in small batches of about a thousand bottles at a time in traditional pot stills. It has an alcohol by volume of 42% Verbena, hawthorn, bay leaf, mulberry are some of the twelve botanical components selected in the garden plants. Chamomile flowers are used for a floral component. The juniper, coriander seeds and other botanical components used in Buckingham Palace Gin are harvested in the best fields from around the world. Together with bay leaves, the best Spanish sweet and bitter oranges make Buckingham Palace Gin unique. TASTING NOTES: The nose is fresh with citrus notes that stand out from the other botanicals, while the aura of juniper berries is light. The flavors of verbana, hawthorn, laurel, mulberry and chamomile flowers are perceived on the palate. The mix is ​​complex and harmonious, bearer of sweet and floral notes.