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Montepulciano d’Abruzzo BIO DOC Emidio Pepe 2021
Producer: Emidio Pepe, Winery
52,00 €
Montepulciano d’Abruzzo DOC is produced in the cellars of Emidio Pepe. The territory is characterized by a medium-structured clayey soil. Wine is considered “ready to drink”, a biodynamic and quality product. During the manufacturing processes, the grapes are dipped by hand in wooden vats. Later in copper crystals and sulfur mine. No yeasts, herbicides or chemicals are used. The vinification then takes place in vitrified concrete tanks, while the aging lasts 24 months in traditional cement vats.
2 in stock
About the producer
Emidio Pepe
Emidio Pepe: The Essence of Abruzzo in a Bottle The green hills of Abruzzo, where vineyards stretch like carpets under the Mediterranean sun, host one of Italy's most iconic wineries: Emidio Pepe. With a history spanning over half a century, this winery stands as a pillar in producing…
Discover the producer: Emidio PepeDescription
Colore: Rosso rubino intenso.
Profumo: Note di frutta rossa matura.
Palate: Il vino si presenta al palato asciutto, austero, intenso e con una buona struttura tannica.
Technical information
| Pairing | carne rossa, Formaggi stagionati, Pasta, Pesce alla griglia, Risotti |
|---|---|
| Vintage | 2021 |
| Denomination | Montepulciano d'Abruzzo DOC |
| Format | |
| Gradation | |
| Nation | |
| Winemaker | |
| Grape variety | |
| Philosophy | Biologico , Artigianale , Tripla A , Lieviti indigeni , Vignaioli Indipendenti |
| Production area |
Reviews
OTTIMO ACQUISTO. VELOCE E PUNTUALE
tutto perfetto e puntuale . Grazie
Tutto perfetto e gentili
Gran vino
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