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Kaltern Quintessenz Cabernet Sauvignon Riserva
30,34 €
The harvest began as early as the end of August and ended in early October. Fermentation takes place with maceration on the skins in oak barrels for 4 weeks. Malolactic fermentation and aging in barrique (50% of the barriques are new), for about 18 months. Bottling takes place after a light filtration.
Out of stock
