Negozio in Italiano
Antinori Tignanello (1997)
300,00 €
Denomination Toscana IGT The grapes needed to create this wine (Sangiovese, Cabernet) are carefully selected respecting certain criteria: how much they have been exposed to the sun or the strength of the plants from which the bunches are picked. Once only the best grapes have been harvested and at their maximum potential, the latter are put to ferment with particular care. The fermentation was carried out at a controlled temperature between 27 and 31 ° C without ever exceeding them, preserving the olfactory sensations and the capacity of the fruit to the maximum. After the racking operation and the finished alcoholic fermentation, the wines are placed in oak barrels to carry out the malolactic fermentation. After the MLF, the wine is assembled and left to rest for 12 months in barrique, where it is periodically racked and tasted barrique by barrique until it is bottled. Before being put on the market, however, Tignanello ages for a further year in the bottle.
Out of stock
Avvisami quando torna disponibile
Description
Colore: Rosso rubino, intenso
Profumo: Concentrato di note che spaziano dalla frutta rossa maturo, allo speziato, leggeri sentori di vaniglia e note tostate che compongono una composizione davvero di grande persistenza ed eleganza.
Gusto: Profondo e vellutato,intenso.
Technical informations
| Pairing | |
|---|---|
| Vintage | 1997 |
| Denomination | Toscana IGT |
| Format | |
| Gradation | |
| Nation | |
| Region | |
| Winemaker | |
| TEMP MAX | 20° |
| TEMP MIN | 18° |
| Typology | |
| Production area |
OTTIMO ACQUISTO. VELOCE E PUNTUALE
tutto perfetto e puntuale . Grazie
Tutto perfetto e gentili
Top in tutto sia contatti che consegna e disponibilità
Secondo ordine e devo dire sempre perfetto. Consigli perfetti che mi hanno fatto fare una gran bella figura! Lo consiglio vivamente!