Adami Cartizze dry best sparkling wine in the Veneto region with the charmat method Adami Cartizze dry best sparkling wine in the Veneto region with the charmat method Adami Cartizze dry best sparkling wine in the Veneto region with the charmat method Adami Cartizze dry best sparkling wine in the...
All about mezcal: the history, its use in drinks and how to combine it with food
ALL ABOUT MEZCAL the story, its use in drinks and how to combine it with food Always mistreated, always reduced to a speck, always ignored by large retailers, today it is discovering a rebirth and a new interpretation: we are talking about mezcal (or mescal or, again, mexcal). For a...
How to prepare the Spritz
One of the easiest cocktails for starters to make is probably Spritz. Yet few really know the portions and parts with which to prepare. But its simplicity, once you have learned the parts to be mixed is soon done! Who doesn't know or has never sipped a Spritz? Protagonist of...
Sordo winery
The Sordo Winery is based on a clear and determined principle, namely that of the utmost respect for nature and the environment.In fact, so says the owner himself: "With this philosophy we work our vineyards according to the suggestions of modern agriculture.In the inter-rows we maintain controlled grassing with grasses...
Rum Minoki: The legend of the rising sun
A new product is arriving in the Primewine store: directly from Japan a Rum inspired by an ancient legend of the East, whose peculiarity is the filtering of the product through real corals. The story of Minoki The creation of Rum Minoki is inspired by an ancient Japanese legend born...